Nutrition · per 100 g

Energy	150 kcal
Fat	7 g
Saturated fat	3.5 g
Trans fat	0 g
Cholesterol	65 mg
Carbs	2 g
Sugars	1 g
Added sugars	1 g
Fiber	1 g
Protein	20 g
Salt	1.8 g
Sodium	720 mg
Potassium	340 mg
Calcium	6 mg
Iron	2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.