Nutrition · per 100 g

Energy	195 kcal
Fat	13.3 g
Saturated fat	5.3 g
Trans fat	0.89 g
Cholesterol	61.9 mg
Carbs	1.8 g
Sugars	0.89 g
Added sugars	0.89 g
Starch	0 g
Fiber	0 g
Protein	16.8 g
Salt	1.3 g
Sodium	513 mg
Potassium	274 mg
Calcium	26.5 mg
Iron	2 mg
Vitamin D	0.09 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.