Nutrition · per 100 g

Energy	382.4 kcal
Fat	7.4 g
Saturated fat	2.9 g
Carbs	38.2 g
Sugars	11.8 g
Fiber	17.6 g
Protein	44.1 g
Salt	1.7 g
Sodium	676.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.