Nutrition · per 100 g

Energy	88.1 kcal
Fat	3.1 g
Saturated fat	0.44 g
Carbs	11.5 g
Sugars	2.2 g
Protein	5.7 g
Salt	0.55 g
Sodium	220.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.