Ingredients
flour 53.6% , PALM MARGARINE 23.2% , water 11.6% , yeast 5.8% , sugar 2.9% , whole egg 1.5% , milk 0.7% , natural flavouring 0.4% , Flour treatment agent 0.2% , almond paste 0.1% , egg white 0.0% , cream 0.0% , almond 0.0% , raisin 0.0%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 8.9 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 16.1 g |
| Sugars | 8.9 g |
| Fiber | 0.9 g |
| Protein | 3.6 g |
| Salt | 0.15 g |
| Sodium | 62 mg |
| Calcium | 36 mg |
| Iron | 0.64 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.