Ingredients
wheat flour 39.0% , vegetable oil and fat 30.5% , sugar 22.0% , water 4.3% , glucose-fructose syrup 2.1% , egg 1.1% , yeast 0.5% , soya flour 0.3% , salt 0.1% , Raising agent 0.1% , lemon juice 0.0% , Preservative 0.0% , flavouring 0.0% , Average 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.