Ingredients
wheat flour 52.4% , sugar 14.3% , egg 14.3% , water 9.5% , corn syrup 4.8% , vegetable oil 2.4% , vegetable fat 1.2% , E422 0.6% , modified corn starch 0.3% , E420 0.1% , Raising agent 0.1% , E471 0.0% , E475 0.0% , skimmed milk 0.0% , salt 0.0% , Preservative 0.0% , natural and artificial flavouring 0.0% , E415 0.0% , E102 0.0% , E129 0.0% , ENRICHMENT 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 12.9 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 86 mg |
| Carbs | 57.1 g |
| Sugars | 28.6 g |
| Polyols | 1 g |
| Fiber | 1.4 g |
| Protein | 5.7 g |
| Salt | 0.71 g |
| Sodium | 286 mg |
| Potassium | 71 mg |
| Calcium | 171 mg |
| Iron | 1.4 mg |
| Zinc | 1.4 mg |
| Folate (B9) | 40 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.