Nutrition · per 100 g

Energy	241 kcal
Fat	19 g
Saturated fat	5.7 g
Carbs	0.7 g
Sugars	0.7 g
Fiber	0.3 g
Protein	16 g
Salt	3.4 g
Sodium	1378 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.