Nutrition · per 100 g

Energy	558.3 kcal
Fat	44.2 g
Saturated fat	7.1 g
Carbs	21.3 g
Sugars	7.5 g
Fiber	17.5 g
Protein	1.7 g
Salt	0 g
Sodium	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.