Zucchini portabella
Ingredients
Courgette 53.3% , onion 23.3% , PORTABELLA MUSHROOMS 11.7% , crushed tomato 5.8% , aubergine 2.9% , filtered water 1.5% , tomato concentrate 0.7% , canola oil 0.4% , evaporated cane juice 0.2% , corn starch 0.1% , sea salt 0.0% , garlic 0.0% , lemon juice 0.0% , basil 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 56 kcal |
| Fat | 2 g |
| Saturated fat | 0.25 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.6 g |
| Sugars | 1.5 g |
| Fiber | 2 g |
| Protein | 1.5 g |
| Salt | 0.49 g |
| Sodium | 197 mg |
| Calcium | 30 mg |
| Iron | 0.73 mg |
| Vitamin A | 113.7 µg |
| Vitamin C | 7.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.