Zucchini marinara
Ingredients
Courgette 53.1% , crushed tomato 23.4% , onion 11.7% , red bell pepper 5.9% , green pepper 2.9% , tomato concentrate 1.5% , evaporated cane juice 0.7% , filtered water 0.4% , canola oil 0.2% , corn starch 0.1% , sea salt 0.0% , lemon juice 0.0% , garlic 0.0% , basil 0.0% , oregano 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 56 kcal |
| Fat | 2 g |
| Saturated fat | 0.25 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.6 g |
| Sugars | 3 g |
| Fiber | 2 g |
| Protein | 1.5 g |
| Salt | 0.58 g |
| Sodium | 232 mg |
| Calcium | 20 mg |
| Iron | 0.73 mg |
| Vitamin A | 189.3 µg |
| Vitamin C | 24.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.