Waffles
Ingredients
vegetable blend 53.1% , water 23.4% , brown rice flour 11.7% , potato starch 5.9% , White rice flour 2.9% , canola oil 1.5% , sunflower oil 0.7% , egg 0.4% , sugar 0.2% , sunflower lecithin 0.1% , baking powder 0.0% , blueberry 0.0% , blackberry 0.0% , natural flavouring 0.0% , salt 0.0% , E412 0.0%
Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 8.2 g |
| Saturated fat | 0.59 g |
| Monounsaturated fat | 4.1 g |
| Polyunsaturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 41.2 g |
| Sugars | 4.7 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 0.68 g |
| Sodium | 271 mg |
| Potassium | 118 mg |
| Calcium | 47 mg |
| Iron | 0.85 mg |
| Vitamin A | 141.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.