Ingredients
vegetable blend 53.3% , whole egg 23.3% , cheddar 11.7% , milk 5.8% , veggie bacon 2.9% , canola oil 1.5% , corn starch 0.7% , salt 0.4% , sugar 0.2% , egg white 0.1% , garlic 0.0% , onion 0.0% , extra sharp non-dairy cheese powder 0.0% , citrus fibre 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 7.9 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 123 mg |
| Carbs | 10.5 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 8.8 g |
| Salt | 0.74 g |
| Sodium | 298 mg |
| Potassium | 226 mg |
| Calcium | 133 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.