Ingredients
YELLOW SQUASH 53.3% , egg white 16.4% , sugar 8.2% , egg 5.1% , brown rice flour 3.5% , sorghum flour 2.5% , blueberry 2.0% , oat 1.6% , blueberry 1.3% , carrot 1.1% , canola oil 0.9% , corn starch 0.8% , baking powder 0.7% , potato starch 0.6% , citrus fibre 0.5% , lemon puree 0.5% , natural flavouring 0.4% , E330 0.4% , salt 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.