Ingredients
cooked pasta 53.3% , egg white 23.3% , whole egg 11.7% , canola oil 5.8% , red bell pepper 2.9% , broccoli 1.5% , green peas 0.7% , Courgette 0.4% , carrot 0.2% , mayonnaise 0.1% , SPICE MIX 0.0% , garlic puree 0.0% , modified corn starch 0.0% , sugar 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 16.5 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 17.6 g |
| Sugars | 3.5 g |
| Fiber | 1.2 g |
| Protein | 5.9 g |
| Salt | 1.4 g |
| Sodium | 576 mg |
| Calcium | 24 mg |
| Iron | 0.85 mg |
| Vitamin A | 352.8 µg |
| Vitamin C | 10.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.