Ingredients
HYDROLYZED WHEY PROTEIN ISOLATE 58.6% , whey protein isolate 18.0% , LESS THAN 2% OF 9.1% , salt 5.6% , soya lecithin 3.8% , E955 2.8% , E960 2.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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