Nutrition · per 100 g

Energy	400 kcal
Fat	7.1 g
Saturated fat	4.3 g
Carbs	20 g
Sugars	14.3 g
Fiber	0 g
Protein	60 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.