Ingredients
Red ripe tomatoes 55.6% , green pepper 22.2% , green onions vinegar 11.1% , lime juice 5.6% , garlic 2.8% , coriander leaf 1.4% , salt 0.5% , hot chili peppers 0.5% , E415 0.5%
Nutrition · per 100 g
| Energy | 18 kcal |
| Fat | 0 g |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Protein | 0 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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