Chipotle pork roast
Ingredients
Pork shoulder roast 52.9% , water 23.5% , onion 11.8% , honey 5.9% , chipotle peppers in adobo sauce 2.9% , garlic 1.5% , CHICKEN BASE 0.7% , potato starch 0.4% , canola oil 0.2% , rice starch 0.1% , salt 0.0% , cumin 0.0% , paprika 0.0% , lime juice 0.0% , cinnamon 0.0% , black pepper 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 143 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 4.8 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 15.5 g |
| Salt | 0.95 g |
| Sodium | 381 mg |
| Calcium | 24 mg |
| Iron | 0.86 mg |
| Vitamin A | 35.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.