Egg Bites
Starbucks · 21 oz
Ingredients
cage-free egg whites 54.2% , cottage cheese 22.9% , Monterey Jack 11.5% , red bell pepper 5.7% , rice starch 2.9% , unsalted butter 1.4% , feta 0.7% , spring onion 0.4% , canola oil 0.2% , salt 0.1% , hot sauce 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 528 kJ |
| Energy | 126 kcal |
| Fat | 5.9 g |
| Saturated fat | 3.8 g |
| Cholesterol | 21 mg |
| Carbs | 8.4 g |
| Sugars | 2.5 g |
| Added sugars | 2.5 g |
| Protein | 9.2 g |
| Salt | 0.9 g |
| Sodium | 361 mg |
| Potassium | 148 mg |
| Calcium | 115 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.