Ingredients
Unbleached red wheat flour enriched with 57.1% , malted barley flour niacin reduced iron thiamin mononitrate riboflavin folic acid 21.4% , pastry 10.7% , water 5.4% , extra virgin olive oil 2.7% , sea salt 0.7% , yeast 2.0%
Nutrition · per 100 g
| Energy | 281 kcal |
| Fat | 6.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 0 g |
| Fiber | 3.1 g |
| Protein | 6.3 g |
| Salt | 1.4 g |
| Sodium | 562 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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