Ingredients
dough 52.6% , E375 23.7% , thiamin 11.8% , mononitrate 5.9% , E101 3.0% , folic acid 1.5% , water 0.7% , fresh egg 0.4% , salt 0.2% , filling 0.1% , ricotta 0.0% , shrimp 0.0% , LOBSTER MEAT 0.0% , breadcrumbs 0.0% , red onion 0.0% , FRESH GARLIC 0.0% , parsley 0.0% , black pepper 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 4.1 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 74 mg |
| Carbs | 25.3 g |
| Sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 15.3 g |
| Salt | 0.95 g |
| Sodium | 382 mg |
| Calcium | 88 mg |
| Iron | 2.6 mg |
| Vitamin A | 52.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.