Nutrition · per 100 g

Energy	256 kcal
Fat	16.7 g
Saturated fat	5.6 g
Carbs	16.7 g
Sugars	0.56 g
Protein	11.1 g
Salt	4.2 g
Sodium	1670 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.