Carving Station Turkey Breast
Cumberland Farms
Ingredients
Black pepper turkey breast 50.9% , water 24.6% , skimmed milk powder 12.3% , CONTAINS LESS THAN 1.5% OF SALT 6.1% , sugar 0.9% , E339 0.9% , E508 0.9% , cracked black pepper 0.9% , BROWNED IN CANOLA OIL 0.9% , SOURDOUGH BREAD 0.8% , malt barley flour 0.4% , E375 0.2% , ferrous sulfate 0.1% , thiamin mononitrate 0.1% , E101 0.0% , folic acid 0.0% , water 0.0% , yeast 0.0% , salt 0.0% , E282 0.0% , E297 0.0% , CALCIUM STEAROYL LACTYLATE 0.0% , malt barley flour 0.0% , MONODIGLYCERIDES 0.0%? , ETHOXYLATED MONODIGLYCERIDES 0.0% , malt 0.0% , E260 0.0% , E270 0.0% , E516 0.0% , enzyme 0.0% , E917 0.0% , polysobate 60 0.0% , E300 0.0% , l 0.0% , cysteine 0.0% , E927a 0.0% , E280 0.0% , E281 0.0% , E338 0.0% , Swiss cheese 0.0% , water 0.0% , skimmed milk powder 0.0% , cream 0.0% , E339 0.0% , salt 0.0% , E270 0.0% , E200 0.0% , enzyme 0.0% , mayonnaise 0.0% , water 0.0% , corn syrup 0.0% , egg yolk 0.0% , distilled vinegar 0.0% , salt 0.0% , mustard seed 0.0% , E385 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 201 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 19.5 g |
| Sugars | 1.8 g |
| Fiber | 0.6 g |
| Protein | 16.6 g |
| Salt | 1.7 g |
| Sodium | 663 mg |
| Calcium | 89 mg |
| Iron | 1.6 mg |
| Vitamin A | 17.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.