Turkey medallion chef salad
Ingredients
lettuce 50.9% , medallions turkey breast meat 24.5% , water 12.3% , coating 6.1% , Modified starch 3.1% , salt 0.4% , canola oil 0.4% , E407 0.4% , E339 0.4% , natural flavouring 0.4% , paprika 0.4% , ranch dressing soybean oil 0.2% , filtered water 0.1% , cultured buttermilk 0.1% , distilled vinegar 0.0% , egg yolk 0.0% , CONTAINS LESS THAN 2% OF SALT 0.0% , sugar 0.0% , NATURAL BUTTERMILK FLAVOR 0.0% , garlic 0.0% , corn starch 0.0% , honey 0.0% , dill weed 0.0% , E575 0.0% , dehydrated onion 0.0% , parsley 0.0% , natural umami flavor 0.0% , yeast extract 0.0% , E415 0.0% , garlic 0.0% , black pepper 0.0% , concentrated lemon juice 0.0% , gum blend 0.0% , nisaplin 0.0% , E235 0.0% , cherry tomato 0.0% , shredded cheddar cheese pasteurized milk 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , annatto vegetable color 0.0% , corn starch 0.0% , bacon bacon pizza topping cured with water 0.0% , salt 0.0% , E250 0.0% , contains one and more of the following 0.0% , brown sugar 0.0% , smoke flavouring 0.0% , E339 0.0% , E316 0.0% , E301 0.0% , apple flavouring 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 172 kcal |
| Fat | 12.6 g |
| Saturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 4.6 g |
| Sugars | 2.3 g |
| Fiber | 0 g |
| Protein | 8.4 g |
| Salt | 0.87 g |
| Sodium | 347 mg |
| Calcium | 83 mg |
| Iron | 0.38 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.