Nutrition · per 100 g

Energy	377.6 kcal
Fat	1.5 g
Saturated fat	1.5 g
Carbs	93.5 g
Sugars	27.1 g
Fiber	0.3 g
Protein	1.5 g
Salt	1.2 g
Sodium	467.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.