Roasted Garlic
Barilla · 24 oz (680 g)
Ingredients
tomato purée 55.0% , diced tomatoes in tomato juice 22.5% , garlic 11.3% , dried garlic 5.6% , sea salt 0.4% , dehydrated onion 0.4% , extra virgin olive oil 0.4% , parsley 0.4% , oregano 0.4% , E330 3.6%
Nutrition · per 100 g
| Energy | 36 kcal |
| Fat | 0.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.8 g |
| Sugars | 4 g |
| Added sugars | 0 g |
| Fiber | 2.4 g |
| Protein | 1.6 g |
| Salt | 0.82 g |
| Sodium | 328 mg |
| Potassium | 325 mg |
| Calcium | 35.2 mg |
| Iron | 0.8 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.