Nutrition · per 100 g
| Energy | 314 kcal |
| Fat | 20 g |
| Saturated fat | 2.9 g |
| Carbs | 20 g |
| Sugars | 4.3 g |
| Fiber | 4.3 g |
| Protein | 17.1 g |
| Salt | 0.14 g |
| Sodium | 57.1 mg |
| Potassium | 134 mg |
| Calcium | 55.7 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.