Nutrition · per 100 g

Energy	144.1 kcal
Fat	13.6 g
Saturated fat	8.5 g
Carbs	4.2 g
Sugars	4.2 g
Fiber	0 g
Protein	1.7 g
Salt	0.38 g
Sodium	152.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.