Nutrition · per 100 g

Energy	684.5 kcal
Fat	70.8 g
Saturated fat	22.4 g
Carbs	6.4 g
Sugars	2 g
Protein	6.4 g
Salt	1.2 g
Sodium	496 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.