Nutrition · per 100 g

Energy	382 kcal
Fat	2.2 g
Saturated fat	0.4 g
Carbs	14.4 g
Sugars	0.2 g
Protein	74.8 g
Salt	0.48 g
Sodium	192 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.