Ingredients
sugar 55.0% , fortified wheat flour 22.5% , butter 11.3% , egg 5.6% , natural flavouring 2.5% , canola oil 1.6% , water 0.8% , invert sugar 0.4% , skimmed milk 0.2% , baking powder 0.2%
Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 23.6 g |
| Saturated fat | 12.7 g |
| Trans fat | 0 g |
| Cholesterol | 155 mg |
| Carbs | 54.5 g |
| Sugars | 34.5 g |
| Fiber | 0 g |
| Protein | 5.5 g |
| Salt | 0.57 g |
| Sodium | 227 mg |
| Calcium | 36 mg |
| Iron | 0.65 mg |
| Vitamin A | 218.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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