Ingredients
water 55.0% , wheat flour 22.5% , oat fibre 11.3% , wheat gluten 5.6% , spinach 2.8% , sugar 0.9% , sea salt 0.3% , wheat flour 0.3% , yeast 0.3% , enzyme 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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