Ingredients
wheat flour 67.4% , water 16.3% , sugar 2.0% , canola oil 2.0% , wheat gluten 2.0% , sea salt 0.3% , wheat 0.3% , E500ii 0.3% , yeast 0.3% , enzyme 9.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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