Nutrition · per 100 g

Energy	426 kcal
Fat	13.3 g
Saturated fat	5.3 g
Trans fat	0 g
Cholesterol	5.3 mg
Carbs	10.6 g
Sugars	2.7 g
Added sugars	0 g
Fiber	0 g
Protein	66.5 g
Salt	1.1 g
Sodium	452 mg
Potassium	479 mg
Calcium	319 mg
Iron	0.27 mg
Magnesium	53.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.