Nutrition · per 100 g

Energy	83.3 kcal
Fat	3.8 g
Saturated fat	3.3 g
Carbs	12.1 g
Sugars	9.2 g
Fiber	0 g
Protein	0.42 g
Salt	0.11 g
Sodium	43.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.