Nutrition · per 100 g

Energy	474 kcal
Fat	27.5 g
Saturated fat	16.7 g
Carbs	50 g
Sugars	45.8 g
Protein	5.8 g
Salt	0.3 g
Sodium	119 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.