Pepperoncini
Jansal Valley
0708152318836
Ingredients
pepper 55.6% , water 22.2% , vinegar 11.1% , salt 1.9% , E260 1.9% , E330 1.9% , BENZOATE OF SODA 1.9% , E222 1.8% , E102 1.8%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 3.8 g |
| Sodium | 1500 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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