Ingredients
potato 66.1% , olive oil 17.0% , sucrose 1.8% , salt 0.9% , maltodextrin 0.9% , E330 0.9% , vinegar 0.9% , yeast extract 0.9% , balsamic vinegar 0.9% , beetroot 0.9% , natural flavouring 8.9%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 17.9 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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