Ingredients

potato 74.5% , Rice bran oil 12.7% , Himalayan pink salt 12.7%

Nutrition · per 100 g

Energy	500 kcal
Fat	25 g
Saturated fat	3.6 g
Monounsaturated fat	17.9 g
Polyunsaturated fat	3.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60.7 g
Sugars	0 g
Fiber	3.6 g
Protein	7.1 g
Salt	0.98 g
Sodium	393 mg
Calcium	0 mg
Iron	1.3 mg
Vitamin A	0 µg
Vitamin C	21.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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