Ingredients
wheat flour 54.2% , water 22.9% , sugar 5.4% , whole egg 5.4% , yeast 5.4% , vanilla 3.3% , palm oil 1.7% , CONTAINS LESS THAN 2% and LESS OF 0.5% , malt 0.5% , whey 0.3% , vinegar 0.2% , enzyme 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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