Nutrition · per 100 g

Energy	331 kcal
Fat	18.4 g
Saturated fat	8.1 g
Carbs	39.7 g
Sugars	16.9 g
Fiber	1.5 g
Protein	2.2 g
Salt	0.44 g
Sodium	176 mg
Potassium	95.6 mg
Calcium	7.3 mg
Iron	1.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.