Nutrition · per 100 g

Energy	533.3 kcal
Fat	30 g
Saturated fat	11.7 g
Carbs	56.7 g
Sugars	46.7 g
Fiber	3.3 g
Protein	10 g
Salt	0.33 g
Sodium	133.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.