Nutrition · per 100 g

Energy	351 kcal
Fat	8.1 g
Saturated fat	2.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64.9 g
Sugars	32.4 g
Added sugars	29.7 g
Fiber	2.7 g
Protein	2.7 g
Salt	0.61 g
Sodium	243 mg
Potassium	270 mg
Calcium	514 mg
Iron	6.2 mg
Vitamin D	0 µg
Folate (B9)	270 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.