Ingredients
CULTURED GRADE A NONFAT MILK 52.9% , sugar 6.7% , peach 6.7% , water 6.7% , E440a 6.7% , natural flavouring 2.5% , E410 2.5% , sodium citrate 2.5% , E330 2.5% , E333 2.5% , retinyl palmitate 2.5% , Cholecalciferol 2.5% , contains five live and active cultures lactobacillus bulgaricus 1.4% , Streptococcus thermophilus 0.7% , Lactobacillus acidophilus 0.4% , lactobacillus casei 0.2% , Lactobacillus rhamnosus 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.