Nutrition · per 100 g
| Energy | 151.5 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Carbs | 26.3 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 5.1 g |
| Salt | 2.7 g |
| Sodium | 1080.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.