Ingredients
oatmilk 54.2% , vegetable oil 22.9% , E170i 11.5% , E340ii 5.7% , salt 2.9% , vitamin B12 1.4% , zinc 0.7% , vitamins 0.4% , E101 0.2% , E101 0.1% , retinyl palmitate 0.0% , Ergocalciferol 0.0%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.21 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 1.3 g |
| Fiber | 0.83 g |
| Protein | 0.83 g |
| Salt | 0.13 g |
| Sodium | 52.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.