Ingredients
milk 52.5% , cream 23.8% , buttermilk 11.9% , sugar 5.9% , whey 3.0% , corn syrup 1.5% , skimmed milk 0.7% , contains 2% and less of natural and artificial flavors 0.4% , E412 0.2% , E466 0.1% , cellulose gel 0.0% , E407 0.0% , E417 0.0% , E410 0.0% , E471 0.0% , E150a 0.0% , E110 0.0% , E102 0.0% , E129 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 205 kcal |
| Fat | 9.1 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 39.8 mg |
| Carbs | 25 g |
| Sugars | 18.2 g |
| Added sugars | 12.5 g |
| Fiber | 0 g |
| Protein | 3.4 g |
| Salt | 0.14 g |
| Sodium | 56.8 mg |
| Potassium | 170 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.