Ingredients
mussel 67.5% , butter 16.3% , natural garlic flavouring 2.5% , garlic 2.5% , parsley 11.3%
Nutrition · per 100 g
| Energy | 89 kcal |
| Fat | 2.7 g |
| Saturated fat | 0.89 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 9.8 g |
| Salt | 1.4 g |
| Sodium | 580 mg |
| Potassium | 107 mg |
| Calcium | 45 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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