Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 4.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 53.6 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Added sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Potassium | 339 mg |
| Calcium | 5.4 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.